What is Resveratrol/Trans-resveratrol supplement?
It is an anthraquinone terpenoid, mainly derived from the rhizome extract of Polygonum cuspidatum ,Polygonum cuspidatum: perennial shrub-like herb, up to 1 meter or more. Rhizomes lying underground, woody yellow-brown, nodes obvious. Stems erect, cylindrical, surface glabrous, scattered with numerous red spots, hollow. Simple leaves alternate, broadly ovate to nearly round, 7-12cm long, 5-9cm wide, apex short acuminate, base round or wedge-shaped; petiole 1-1.5cm long, membranous, brown, caducous. The flowering period is July-September, and the fruiting period is September-October. It can be excavated, cut, and sun-dried in spring and autumn. Mostly born in valleys, streams or shores. Distributed to central and southern China, produced in Jiangsu, Zhejiang, Jiangxi, Fujian, Shandong, Henan, Shaanxi, Sichuan and other places.
Resveratrol /Trans-resveratrol health benefits
Resveratrol supplement is a natural antioxidant that reduces blood viscosity, inhibits platelet coagulation and vasodilation, keeps blood flowing, prevents the occurrence and development of cancer, has anti-atherosclerosis and coronary heart disease, ischemia Sexual heart disease, prevention and treatment of hyperlipidemia. The tumor-inhibiting effect also has estrogen-like effects, which can be used to treat breast cancer and other diseases.
1.Resveratrol for skin
The most important characteristic of skin oxidation is that the skin will turn yellow and dull, become dry, rough and even develop fine lines and other phenomena,the antioxidant properties of resveratrol can promote cell turnover in the skin.
2.Resveratrol for weight loss
Resveratrol reduces fat because it increases the number of mitochondria, increases the consumption of calories in the human body, and increases the metabolic rate to a certain extent to achieve the effect of weight loss; resveratrol can inhibit the synthesis of fat, and may be effective for menopausal people to lose weight.
3.Resveratrol powder and Diabetes
In studies involving resveratrol and diabetes, the researchers gave mice high doses of resveratrol as a supplement, which reduced inflammation and blood sugar levels in the mice. This is helpful for those with diabetes or other blood sugar-related disorders, for whom it is important to actively regulate blood sugar levels. Resveratrol has an effect on insulin receptors in human cells, making these receptors more sensitive to the direct effects of insulin, the study reports. When these receptors are sensitive to the hormone insulin, blood sugar easily enters cells and is used as a natural source of energy.
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